Pumpkin Seeds

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Product Details:

Product Type Single Herbs & Spices
Type Dried
Cultivation Type Organic
Grade A Grade
Weight 25 kg/bag
Variety Pumpkin Seeds
Color Natural Green
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Product Details
Product Description

Pumpkin Seeds Price And Quantity

Seed Type Natural

Protein 30% Min
Packaging PP Bags or as per requirement
Usage Direct consumption, Snack, Food Ingredient, Baking
Broken Seeds (%) 1% Max
Storage Condition Cool & Dry Place
Oil Content 45% Min
Shape Flat oval
Foreign Matter (%) 0.5% Max

Pumpkin Seeds Product Specifications

Weight 25 kg/bag
Grade A Grade
Edible Yes
Shelf Life 12 Months
Imperfect Ratio (%) 1% Max
Ash % 3% Max
Type Dried
Variety Pumpkin Seeds
Purity 99%
Cultivation Type Organic
Hybrid No
Drying Process Sun Dried
Moisture (%) 6% Max
Admixture (%) 1% Max
Color Natural Green
Product Type Single Herbs & Spices

Protein 30% Min
Packaging PP Bags or as per requirement
Usage Direct consumption, Snack, Food Ingredient, Baking
Broken Seeds (%) 1% Max
Storage Condition Cool & Dry Place
Oil Content 45% Min
Shape Flat oval
Foreign Matter (%) 0.5% Max

Product Description

Supported by experienced professionals, we are offering Pumpkin Seeds, that are a good source of healthful oils, magnesium, and other nutrients. Apart from this, provided Pumpkin Seeds are accessible in several packaging options. These may help protect against type 2 diabetes. These seeds contain omega-3 and omega-6 fatty acids, antioxidants, and fiber. Also, oil made with these seeds has a high content of vitamin E and other antioxidants.

Nutritional Excellence for Healthy Living

Pumpkin seeds are a powerhouse of essential nutrients, boasting high oil and protein content. Cultivated organically and sun-dried, they come in a natural green hue and crisp, flat oval shape. Their purity and minimal imperfections ensure you get Grade A quality with every batch, supporting a balanced diet and active lifestyle.

Versatile Culinary Application

Perfect for direct consumption, pumpkin seeds serve as a nutritious snack or enhance flavor and texture in baking and food preparation. Use them as toppings, in granola mixes, or blend them into recipes. Their naturally rich content makes them a flavorful choice for diverse dishes, supporting both sweet and savory creations.

FAQs of Pumpkin Seeds:

Q: How should I store pumpkin seeds to maintain their freshness?

A: It is recommended to keep pumpkin seeds in a cool, dry place, preferably in an airtight container. Proper storage helps retain their natural flavor, nutritional value, and extends their shelf life up to 12 months.

Q: What are the health benefits associated with pumpkin seeds?

A: Pumpkin seeds are a rich source of protein (minimum 30%) and healthy oil content (minimum 45%), making them beneficial for heart health, energy, and muscle maintenance. Their organic cultivation and purity also support a wholesome diet.

Q: Can pumpkin seeds be consumed directly, and how can they be used in baking?

A: Yes, these edible seeds are ideal for direct snacking. For baking, they can be used whole or chopped in bread, cookies, and cakes, adding crunch, nutrition, and flavor to your recipes.

Q: Where are your pumpkin seeds sourced and processed?

A: Our pumpkin seeds are organically grown and sun-dried in South Africa. We oversee distribution, export, and supply to ensure top-grade quality for our customers globally.

Q: What packaging options are available for bulk pumpkin seed orders?

A: Standard packaging is in 25 kg PP bags, but customization is possible according to specific customer requirements to ensure optimal product safety and convenience during transit.

Q: What ensures the quality and purity of your pumpkin seeds?

A: We offer Grade A seeds with 99% purity, minimal foreign matter (0.5% max), broken seeds (1% max), and a maximum moisture content of 6%. Stringent quality checks are performed before packaging.